DONKER RYE

A light, yeasted, Bavarian style wheat and rye bread
For allergens, including cereals containing gluten, see ingredients in CAPITALS
Ingredients: Water, WHEAT flour ((49%) with added calcium, iron, niacin, thiamine), BARLEY malt flour, RYE flour (5%), OATS, millet seeds, salt, organic potato flakes, WHEAT germ, yeast, rapeseed oil, natural bread improver (WHEAT flour, ascorbic acid, natural enzymes), glucose
May contain traces of SESAME &/or TREE NUTS