CIABATTA

An open textured Italian bread
Ingredients: WHEAT flour (with added calcium, iron, niacin, thiamine), water, salt, yeast
For allergens, including cereals containing gluten, see ingredients in CAPITALS
May contain traces of RYE, BARLEY, OATS, EGG, MILK, SESAME, MUSTARD, SOYA, TREE NUTS: ALMONDS, PECANS